Vegan Menu
Thursday - Saturday 12-2.30pm & 7pm
Please note, this is a sample menu. 48 hours notice is required for veggie/vegan bookings.
We can accommodate to the majority of allergy & dietary requirements with a minimum of 48 hours notice. If you have any allergies or dietary requirements please inform us 48 hours prior to your booking and we'll write a menu to suit your needs.
French onion soup. Welsh autumn truffle.
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Tapioca crisp. Smoked apple. Salsa verde.
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Shokupan. Lavabread butter.
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Watermelon sashimi. Cashew furikake. Mint. Lime ponzu.
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Hispi cabbage. Horseradish. Sauerkraut. Enoki mushroom crisps. Kale crisps.
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King oyster mushroom. Smoked beetroot. Wild mushroom & Jerusalem artichoke pithivier.
Pickled walnut. Red wine jus.
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Lemon posset.. Margarita slush.
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Chocolate & cherry tartlet. Almond ice cream. Italian meringue.
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£60
A discretionary service charge of 10% will be added to your bill.